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Post by redcase on Oct 21, 2019 11:16:46 GMT
You can buy blocks of mozzarella? I thought Buffalo was the only stuff besides the shitty grated stuff which probably isn't even mozzarella. Well that shitty stuff is "technically" mozzarella apparently, according to some people know who are into cheese big time. Its processed and garbage but technically counts. But bufala is the real OG stuff. That's true mozzarella. And it is divine. I'm not particularly into cheese, only recently I've started liking a few types - havarti, emmental, etc because they are superb to make grilled cheese sandwiches with and then I've begun experiments with small quantities of other stuff. So bufala was a revelation for me. |
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Post by king nothing on Oct 21, 2019 11:52:33 GMT
I had hand made mozzarella in New York and it was incredible.
Also...
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Post by RAZ on Oct 21, 2019 12:16:36 GMT
I had hand made mozzarella in New York and it was incredible. Also... Was it really necessary to post that video? Because now I'm off to the shop to get some ingredients and make exactly that  |
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Post by king nothing on Oct 21, 2019 19:22:58 GMT
I had hand made mozzarella in New York and it was incredible. Also... Was it really necessary to post that video? Because now I'm off to the shop to get some ingredients and make exactly that Well...? |
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Post by redcase on Oct 21, 2019 19:25:13 GMT
Prosciutto and mozzarella. Is there a better combination in the world ? No.
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Post by RAZ on Oct 21, 2019 22:50:36 GMT
Was it really necessary to post that video? Because now I'm off to the shop to get some ingredients and make exactly that Well...? fucking worldclass mate |
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Post by Carbon on Feb 27, 2020 19:15:40 GMT
Cherry bakewell chocolate digestives.
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Post by king nothing on Apr 2, 2020 13:16:21 GMT
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Deleted
Deleted Member
Posts: 0
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Post by Deleted on Apr 2, 2020 14:18:48 GMT
I’m cooking a lot of fresh food, which is good but cancelling it out by snacking on copious amounts of shit, which is bad.
Literally the most exercise I’ve been getting is walking to the fridge.
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Post by king nothing on Apr 2, 2020 14:40:22 GMT
Crisps are back with a vengeance. God damn crunchy goodness.
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Post by king nothing on Apr 7, 2020 10:39:23 GMT
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Post by king nothing on Apr 7, 2020 10:40:02 GMT
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Post by king nothing on Apr 7, 2020 11:28:53 GMT
I'm actually loving the time I have trying new recipes. I've adapted the salad part of the Indian dish slightly adding some hard boiled eggs, garlic and ginger and turmeric. Smells incredible!
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Post by Monty on Apr 7, 2020 15:13:28 GMT
That looks pretty good. I made something similar with turkey mince a few days ago. |
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Post by king nothing on Apr 7, 2020 16:34:09 GMT
Have to say, it was pretty fucking tasty! I'd have preferred to make my own naan bread. Next time I will.
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